Exclusive Clubs Worldwide Upgrade to ORISEN’s Premium Outdoor Kitchen Systems
From private member clubs in Monaco to beachfront resorts in Bali, elite hospitality venues are investing in ORISEN’s designer outdoor kitchens to enhance luxury dining experiences. The trend reflects growing demand for chef-grade alfresco cooking spaces in high-end leisure environments.
Top 5 Ways Elite Clubs Use Outdoor Kitchens
1. VIP Poolside Grill Stations
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Saint-Tropez Beach Club installed ORISEN’s mirrored stainless steel kitchen featuring:
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Built-in Kobe beef teppanyaki grill
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Champagne chiller drawers
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Anti-glare LED task lighting
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View ORISEN’s Poolside Kitchen Solutions
2. Cigar Lounge Outdoor Bars
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The Connaught Club London chose weatherproof black matte units with:
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Integrated humidor cabinets
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Cognac display refrigeration
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Custom engraving of club crest
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3. Golf Club Terrace Cooking Suites
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Pine Valley Golf Club (USA) features:
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ORISEN’s 10-foot modular island
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Smokeless infrared burners
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Golf bag storage compartments
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Club Management Magazine Report
4. Rooftop Mixology Stations
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Members Only Hong Kong utilizes:
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Liquid nitrogen cocktail prep surfaces (-50°C resistant)
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Hidden ice maker & glass freezer
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5. Private Chef Demonstration Kitchens
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Dubai Yacht Club’s new “Chef’s Table Under Stars” includes:
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Interactive induction cooktops
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360° rotating spice rack carousel
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Why ORISEN Dominates Club Installations
1. Discreet Luxury Design
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No visible screws/seams (flush-mounted hardware)
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Custom powder coating to match club aesthetics
2. Ultra-Hygienic Materials
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Antimicrobial copper alloy surfaces
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Self-cleaning grease extraction
ORISEN’s Hygiene Certification
3. Silent Operation Technology
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Noise-reduced ventilation (below 45dB)
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Vibration-free refrigeration
Upcoming Club Projects
1. Monaco Billionaires Club (2026)
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24K gold-plated trim units
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Facial recognition access to premium liquor storage
2. Maldives Overwater Lounge
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Corrosion-resistant titanium construction
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Tidal wave impact testing certified